What You’ll Love About This Recipe
This Summer Berry Parfait is a revitalizing and delightful treat that’s perfect for warm weather or any time you crave something light yet indulgent.
- Quick and Easy: Made with simple ingredients and minimal prep, it’s a no-fuss dessert that comes together in minutes.
- Healthy and Wholesome: Packed with fresh berries, creamy yogurt, and granola, it’s a nutritious option that feels like a treat.
- Customizable: Swap out fruits or toppings to suit your preferences and dietary needs—it’s versatile and fun to personalize!
Recipe
A summer berry parfait is a revitalizing and visually appealing dessert that combines layers of fresh berries, creamy yogurt, and crunchy granola.
It’s perfect for a light breakfast, a healthy snack, or a sweet treat on a warm day. This recipe is simple to prepare and can be customized with your favorite fruits and toppings.
Ingredients:
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1 cup Greek yogurt (plain or vanilla)
- 1/2 cup granola
- 1 tablespoon honey (optional)
- Fresh mint leaves for garnish (optional)
Instructions:
- Wash and prepare the berries by slicing strawberries and leaving smaller berries whole.
- In a glass or parfait dish, start with a layer of Greek yogurt.
- Add a layer of mixed berries on top of the yogurt.
- Sprinkle a layer of granola over the berries.
- Repeat the layers until the dish is filled, ending with a final layer of berries.
- Drizzle honey over the top if desired and garnish with fresh mint leaves.
- Serve immediately or refrigerate until ready to enjoy.
Notes:
- Use dairy-free yogurt and gluten-free granola for dietary restrictions.
- Substitute honey with maple syrup or agave for a vegan option.
- Add chia seeds or nuts for extra texture and nutrition.
Time:
Prep Time: 10 minutes
Cooking Time: 0 minutes
Total Time: 10 minutes
Serving: 2
Calories: Approximately 200 per serving
Cuisine: American
Nutrition
Enjoy a delightful and nutritious summer berry parfait that’s both invigorating and wholesome. This recipe is packed with essential nutrients to fuel your day.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250 kcal |
| Carbohydrates | 35 g |
| Protein | 8 g |
| Fat | 10 g |
| Fiber | 6 g |
| Sugar | 20 g |
What To Serve With It
I love pairing my summer berry parfait with creamy yogurt, like Greek or coconut, for a rich and tangy twist.
Adding crunchy granola, whether it’s honey almond or chocolate chip, gives it the perfect texture contrast.
You can even mix and match to find your favorite combo!
Yogurt Pairings
Wondering what to pair with your yogurt to make it even more delicious?
I love using Greek yogurt for its creamy texture and protein boost, but if you’re avoiding dairy, almond or coconut yogurt are great alternatives.
Playing with flavor combinations is where the fun begins—try mixing in seasonal fruits like juicy strawberries, ripe peaches, or tangy blackberries. They add natural sweetness and a burst of freshness.
I’ve found that adding a drizzle of honey or a sprinkle of cinnamon can elevate the taste even more.
Yogurt is such a versatile base; there’s no limit to how you can make it your own!
Granola Options
When it comes to granola, it’s not just a breakfast staple—it’s a versatile topping that can take your yogurt parfaits to the next level.
I love experimenting with healthy alternatives, like swapping traditional oats for quinoa flakes or adding flaxseeds for an extra crunch. Homemade granola is my go-to because I can control the sweetness and avoid unnecessary additives.
My favorite mix includes almonds, coconut flakes, and a drizzle of maple syrup. It’s simple, fresh, and pairs perfectly with summer berries.
Trust me, once you try it, store-bought granola won’t stand a chance.
