Moscow Mule Recipe

Hankering for a zesty kick? Discover the Moscow Mule recipe—vodka, ginger beer, and lime unite in a copper mug for pure refreshment.

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What You’ll Love About This Recipe

This Moscow Mule recipe is a revitalizing classic that’s easy to make and even easier to love.

With just a few simple ingredients, you’ll have a drink that’s perfect for any occasion.

  • Bright and Zesty Flavor – The combination of spicy ginger beer and tangy lime juice creates a lively taste that wakes up your senses.
  • Quick and Simple – No fancy tools or complicated steps, just mix and enjoy in minutes.
  • Fun Presentation – Served in a copper mug, it looks as cool as it tastes, making you feel like a pro bartender.

Recipe

vodka ginger beer lime

The Moscow Mule is a classic cocktail known for its invigorating blend of vodka, ginger beer, and lime juice, served in a distinctive copper mug.

This drink is perfect for any occasion, offering a zesty and stimulating flavor profile.

Ingredients:

  • 2 oz vodka
  • 4 oz ginger beer
  • 1/2 oz fresh lime juice
  • Lime wedge or slice for garnish
  • Ice cubes

Instructions:

  1. Fill a copper mug or highball glass with ice cubes.
  2. Pour the vodka over the ice.
  3. Add the fresh lime juice.
  4. Top with ginger beer and stir gently to combine.
  5. Garnish with a lime wedge or slice.

Notes:

For a stronger ginger flavor, use spicier ginger beer.

Adjust the lime juice to suit your taste preferences.

Time:

Prep Time: 5 minutes

Cooking Time: 0 minutes

Serving: 1 cocktail

Nutrition

The Moscow Mule is a revitalizing cocktail with a balance of flavors. Here’s a breakdown of its nutritional profile per serving:

NutrientAmount per Serving
Calories120 kcal
Carbohydrates10 g
Sugars9 g
Protein0 g
Fat0 g
Sodium10 mg
Potassium45 mg

What To Serve With It

When I’m sipping on a Moscow Mule, I always think about what snacks or bites would pair perfectly with its zesty, invigorating taste.

I love serving crispy shrimp tacos or tangy chicken skewers—they complement the drink’s lime and ginger flavors. For lighter options, I’ll go for fresh spring rolls or a citrusy ceviche.

If I’m craving something salty, spiced nuts or garlic Parmesan fries hit the spot. Cheese boards with sharp cheddar and crackers are always a crowd-pleaser, too.

And don’t forget dessert! Lemon bars or ginger cookies wrap up the experience perfectly.

It’s all about balance and fun.

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